My sister’s Quick Marinated Tomatoes are garlic-y, sweet and addicting! If you love tomatoes you are going to love this.

 A plate of Marinated Tomatoes

My sister introduced me to these quick marinated tomatoes. They are super easy to make. When you start eating one, you can’t stop. Who knew tomatoes can be so addicting? They help to regulate your blood pressure due to the potassium content in them. Make sure everyone in your party eats them though since there is garlic added to the marinate :). To get rid of the garlic breath or just yucky breath in general, eat a slice of lemon.

What you need to make quick marinated tomatoes

  • Cherry tomatoes
  • Salt
  • Sugar
  • Garlic
  • Dill

Easy, everything you most likely already have. Fresh dill wasn’t always sold in grocery stores. I remember when I got married and tried to find it at a local store, and couldn’t. Some people didn’t even know what it was. I am glad to see this green herb at stores nowadays. Dill and parsley, I always have one hand- they are my favorite ones.

Quick Marinated Tomatoes

Servings: 5
Calories: 46kcal


  • 2 lbs cherry tomatoes
  • 1 Tablespoon of salt
  • 1 Tablespoon cane
  • sugar
  • 4 garlic cloves
  • 1 stem of fresh dill


  • Combine ingredients together into a bowl.
  • Cover with plastic wrap.
  • Place bowl into refrigerator.
  • Let it marinate for at least an hour before serving.


Calories: 46kcal | Protein: 17g | Fat: 4g | Saturated Fat: 1g | Sugar: 73g

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